MAKAK Bed & Breakfast is a house with a garden in which we grow our own fruits and vegetables. The tomatoes, cucumbers and the herbs we grow are in abundance, and we have an orchard with plum, apple, cherry and peach trees. All these home-grown products and freshly baked bread are the core of the many new recipes we create for our guests. Our menu is seasonal and tailored for each guest individually. Meat lovers, vegetarians and vegans are all welcome! We love cooking gluten free dishes too, so every foodie is in paradise in MAKAK.